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Dippin’ Chips Pot Roast Bites

Surprise your family tonight with a fun spin on a classic dinner! (Serves 4-6) Ingredients: 1-tbsp extra virgin olive oil 1-tbsp minced garlic 1 14oz can fat-free, less-sodium beef broth

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Dippin’ Chips Greek Beets Pasta Salad

Just in time for Mother’s Day, here’s a recipe your mom is sure to love! Bonus: No artificial colors! (Servings 10-12) Ingredients: One-16oz bag wagon wheels pasta (cooked) Two-15oz cans

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Dippin’ Locos

Want to take Taco Tuesday to the next level with an amazing party hack? You need some hot-sauce-in-your-bag-swag, a.k.a. Dippin’ Locos! (Makes 5 servings) Ingredients: Five 2 ½-cup servings of

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Dippin’ Chips Flower-in-a-Pot

Here’s a delicious recipe that serves as both a centerpiece and a snack! (Makes 3 Flower Pots) Ingredients: 1 bamboo skewer stick 1 bag of your favorite Dippin’ Chips flavor

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Dippin’ Chips Chicken Salad

Serves 10-12 Ingredients: 1 onion, finely diced 1-cup celery, diced 1 tbsp black pepper 1 tbsp garlic powder 1 tsp kosher salt Pinch of cayenne pepper Two-10 oz. frozen bags

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Dippin’ Chips Meal-On-The-Go

Here’s a great way to incorporate your favorite chips in your weekly meal prep! (Makes 4 servings) Ingredients: ½ lb. black forest ham (from the deli department at your local

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Dippin’ Chips Earthy Bean Salad

Here’s a quick and easy Springtime recipe that can be made in just 5 minutes! (Makes 8-10 servings) Ingredients: ¼ cup sesame seeds, lightly toasted ½ cup sesame seed oil

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Dippin’ Chips Gorgonzola Spring Salad

Here’s the perfect salad for the season, just in time for the flowers to bloom! (Serves 8-10) Ingredients 1 tsp ground black pepper 1 small purple onion, sliced 1 ½-cups

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